Reservations and Inquiries

TEL 0466-53-7272

[Food only] Unzen ham cutlet and autumn flavors course "Momiji" 7 dishes 4,400 yen

[Food only] Unzen ham cutlet and autumn flavors course "Momiji" 7 dishes 4,400 yen

4400 yen(Tax included)

  • 7items
  • 2-20persons

A completely chef's choice course for 4,400 yen.This is a course that only includes dishes that can be used casually.Recommended for dining with family or friends.

Course menu

This course includes only chef's choice dishes made with delicious autumn ingredients.

The menu will be revealed on the day itself.

Below is an example.

*The menu may change significantly from what is stated depending on the season and the availability of ingredients on the day.

*If there is something you would like to eat, please call us in advance to let us know.

[Appetizer] Chawanmushi with mushroom sauce

[Cold dish] Fried eggplant and grilled chicken salad

[Appetizer] Today's sashimi delivered directly from Sukumo Bay, Kochi Prefecture

[Grilled food] Iberian bacon from Numazu Ushiyama Butcher Shop

[Fried food] Unzen ham cutlet and seasonal vegetable tempura

[Stew] Tomato meat and potatoes

[Meal] Silver salmon and ginger rice in clay pot

Reservation reception time
17:00~20:45
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 22:00 the day before your visit

2024/11/13 update

酒とめし たくを 藤沢南口店

さけとめしたくおたくをふじさわみなみぐちてん

  • Address
    神奈川県藤沢市鵠沼石上1-7-4-2F
  • Access
    4 minutes walk from the south exit of Fujisawa Station.
  • Tel
    0466-53-7272
  • Business hours
    Monday-Thursday: 18:00-23:00 (Food LO 22:00 Drink LO 22:30) Fri-Sun, Holidays, Days before holidays: 17:00-23:00 (Last Order for Food 22:00, Last Order for Drinks 22:30)
  • Regular holiday
    Irregular holiday