[Food only] Seasonal vegetables and Japanese black beef Early spring taste course "Peach" 8 dishes 5,500 yen

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[Food only] Seasonal vegetables and Japanese black beef Early spring taste course "Peach" 8 dishes 5,500 yen

5500 yen(Tax included)

A 5,500 yen course with only selected dishes.Recommended for dates, anniversaries, and those wanting a slightly luxurious meal.

This course consists of chef's choice dishes using delicious autumn ingredients.

The course content is a surprise until the day of the event.

Below is an example.

*The menu may change significantly from what is stated depending on the season and the availability of ingredients on the day.

*If there is something you would like to eat, please call us in advance to let us know.

[Appetizer] Mountain Udo, Sakuradai, Cauliflower, Vinegared Miso

[Appetizer] Assorted appetizers

[Appetizer] Assortment of today's sashimi delivered directly from Sukumo Bay, Kochi Prefecture

[Grilled dish] Grilled Spanish mackerel with white plum blossoms

[Fried food] New potato croquettes with three kinds of truffle and porcini tomato sauce

[Main dish] Japanese black beef, mountain udon stir-fry, and butterbur miso

[Meal] Sakura shrimp, bamboo shoots, clay pot rice, sea bream broth

[Sweets] Strawberry Rare Cheesecake

Available days for reservation: Monday to Sunday, holidays, days before holidays

2025/03/11 update