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TEL 0466-53-7272

[Food only] Autumn flavor course "Susuki" using high-quality ingredients and carefully prepared dishes, 8-9 dishes, 6,600 yen

[Food only] Autumn flavor course "Susuki" using high-quality ingredients and carefully prepared dishes, 8-9 dishes, 6,600 yen

6600 yen(税込)

  • 8
  • 2名~

A 6,600 yen course with only the food left to your choice.In addition to the a la carte menu, we offer a course meal that takes time to prepare from sourcing to serving for customers who have made a reservation.For entertaining, celebratory surprises, and important occasions.

コースメニュー

This course consists of chef's choice dishes made with seasonal ingredients.

The course content is a surprise until the day of the event.

Below is an example.

*The menu may change significantly from what is stated depending on the season and the availability of ingredients on the day.

*If there is anything you would like to eat, please call us in advance to let us know.

[Appetizer] Today's small dish

[Hassun] Seasonal hassun

[Appetizer] Today's assorted sashimi delivered directly from Sukumo Bay, Kochi Prefecture

[Grilled dish] Grilled Spanish mackerel with white plum blossoms, kinpira mushrooms

[Fried food] Seasonal fried food

[Main dish] Grilled Japanese Black Beef with Rock Salt and Butterbur Miso

[Shinogi] Red Mizuna (Potherb Mustard) with Vinegar

[Meal] Plenty of salmon roe and rice in a clay pot

[Sweets] Almond tofu, strawberry, etc.

予約可能時間
17:00~20:45
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 22:00 the day before your visit

2025/09/07 更新

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  • 住所
    神奈川県藤沢市鵠沼石上1-7-4-2F
  • アクセス
    4 minutes walk from the south exit of Fujisawa Station.
  • 電話
    0466-53-7272
  • 営業時間
    Monday-Thursday: 18:00-23:00 (Food LO 22:00 Drink LO 22:30) Fri-Sun, Holidays, Days before holidays: 17:00-23:00 (Last Order for Food 22:00, Last Order for Drinks 22:30)
  • 定休日
    Irregular holiday